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Banana Pudding

Banana Pudding



Soybean oil, TBHQ and Citric Acid, Dimethyl Polysiloxane, Sugar, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soy Lecithin (an Emulsifier), Natural Flavor,  Food Color, VEGETABLE OILS (SOY BEAN, PALM OILS) WATER,  CONTAINS 2% OR LESS OF : SOY LECITHIN, VEGERABLE MONO & DIGLYCERIDES, POTASSIUM SOBATE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR) BROWN SUGAR, WHITE SUGAR, POWDER SUGAR, CORN SYRUP, BUTTER, VEGETABLE OIL, CREAM OF TARTER, BAKING SODA, SALT, VANILLA EXTRACT, VITAMIN A PALMITATE ADDED WHEY, CORN KERNELS, Banana Extract, Sugar, Dextrose, Modified Cornstarch, Contains Less Than 2% Of Disodium Phosphate, Tetrasodium Pyrophosphate, Salt, Artificial Color, Mono- And Diglycerides, Natural And Artificial Flavor, Yellow 5, Yellow 6.

Vanilla Wafers [Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Sugar, Soybean Oil, High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Whey (From Milk), Eggs, Natural And Artificial Flavor, Salt, Leavening (Baking Soda, Calcium Phosphate), Emulsifiers (Mono-And Diglycerides, Soy Lecithin).]

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